Experienced Cook - Modern Bakery in Sanur, Bali

Join our family-owned modern bakery in the heart of Sanur, Bali, where passion for baking meets a warm, collaborative work environment. We are seeking a skilled and creative Cook to help us craft delicious, high-quality baked goods and dishes that delight our customers. As a valued member of our team, you'll be responsible for preparing and cooking a variety of products, from bread and pastries to savory dishes, using the latest kitchen equipment and techniques. This is your chance to showcase your culinary skills in a vibrant, customer-focused setting, while contributing to a bakery that's known for its exceptional quality and friendly service.

Our bakery is more than just a place to work; it's a community hub where we take pride in our craft and the relationships we build with our customers. With a strong focus on innovation and customer satisfaction, we offer a dynamic and rewarding work environment where your creativity and expertise can truly shine. If you're a passionate cook looking to make a difference in a family-owned business, we invite you to be part of our journey.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook a variety of baked goods and dishes using fresh ingredients and high-quality ingredients.
• Maintain a clean and organized kitchen, adhering to health and safety standards.
• Follow recipes and food safety guidelines to ensure consistent quality and safety of products.
• Assist in managing inventory and ordering supplies to support the bakery's operations.
• Collaborate with the team to meet production targets and customer demands.
• Participate in training and development opportunities to enhance your skills and knowledge.
• Contribute to a positive and collaborative work environment, fostering teamwork and open communication.
• Assist in special events and promotions, such as weddings and corporate gatherings, to enhance the bakery's reputation.

🎓 Kualifikasi & Syarat

• Minimum of 2 years of experience as a Cook or similar role in the food service industry.
• Strong knowledge of baking techniques, recipes, and food safety regulations.
• Proficiency in using kitchen equipment, including ovens, mixers, and grilling tools.
• Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
• Excellent communication and teamwork skills, with a customer-focused approach.
• Familiarity with using point-of-sale (POS) systems and inventory management software.
• Willingness to learn and adapt to new products and trends in the baking industry.
• Ability to work flexible hours, including weekends and holidays, as required.

🛠️ Keahlian

Lowongan Terkait